Description
Brewed as a lager, but fermented at ale temperature, this pale copper brew is moderately bitter and delivers a balanced, smooth and malty beer that is clear and crisp.
SUGGESTED FOOD PAIRINGS:
Try it with Pizzas, Burgers & White meat dishes
Jim –
This is great beer. So glad to finally see it in bottles.
Julien –
Light yet very tastey
Daryl –
Excellent example of a rare style. Lager ingredients fermented at Ale temperatures. Balanced is the best word you can use.
Graeme Oliphant –
My personal favourite in the crossroads line up, top notch beer from a top notch brewer, you won’t be disappointed with this one trust me.
Paul –
Absolutely love this steam ale. So moreish.